Panka Peruvian Restaurant
At Panka Peruvian Restaurant, guests can indulge in delectable flavors with the soul of South America. The culinary journey can begin with shareables and salads for the table, from an ensalada de quinoa loaded with quinoa, red peppers, avocado, cucumbers, scallions, mango and cilantro to a crema de zucchini soup, a creamy delight that completely transforms pureed veggies. If you’re looking for a Peruvian classic, be sure to check out the Tallarin Saltado, complete with Chinese-Peruvian stir-fried noodles and vegetables with your choice of protein. Of course, the ceviches also showcase fresh seafood stunningly, from white fish to salmon, accompanied by accents of avocado, seasonal fruit and sweet potatoes. But, whatever you do, be sure to try the Chicha Morada to wash everything down. This Peruvian juice blend is made from purple corn, cinnamon, clove, lime and homemade syrup to create the perfect sip of healthy heaven. For more information, visit pankaperuvianrestaurant.com.